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Choosing preservatives for carbohydrate-containing oral gel preservation
- In: Hospital Pharmacy Section - Poster session
- At: Cairo (Egypt) (2005)
- Type: Poster
- Poster code: HPS-P-029
- By: TOSKIC RADOJICIC, Marija (Military Medical Academy, Institute for Pharmacology, Belgrade, Yugoslavia)
- Abstract:
Purpose: Glucose and sucrose-containing (15% each) oral gels were formulated, intended for managing the phase 1 of hypoglycaemia in patients suffering from type II diabetes mellitus. Cellulose derivatives were used as geling agents: 3.5% sodium carboxymethylcellulose (NaCMC), 2.5% hydroxypropylmethylcellulose (HPMC) and 2.25% hydroxyethylcellulose ..
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Last update 28 September 2023